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Steaks

All Steaks Served With Your Choice Of:

  • Diamond Cut Beer Battered Chips & Fresh Garden Salad
  • Diamond Cut Beer Battered Chips & Fresh Coleslaw
  • Sweet Potato Mash and Sweet Seasonal Vegetables

Waygu Rump 300g

Well known for its exceptional flavour, Grain Fed For 300 Days From The Darling Downs Region.

$37.90

Kilcoy Rib Fillet 300g

Our Number One Steak From Kilcoy, Grain Fed For 100 Days.

$39.90

Petite Eye Fillet 250g

Black Angus Grass Fed From Tasmania, this Steak is as soft and tender as it gets.

$37.90

Lamb Loin Chops

Char Grilled succulent Swan Hill Lamb Loin Chops

$32.90

Add to any of the above steaks
Reef & Beef (G/F)

A Creamy Garlic Sauce with local Prawns and Tender Calamari Strips

$13.90

Or

Sticky Short Ribs $7.90
Lemon Pepper Calamari $5.90
Blue Cheese and Herb Butter (G/F) $4.90
   
Or try one of our tasty homemade sauces (G/F)
Gravy, Mushroom, Dianne, Four Peppers, Bundy Rum BBQ or Creamy Garlic $2.90
Classic Sauces
Aioli, Tartare, Tomato and BBQ $1.50

 

Schnitzels

Our famous Chicken Schnitzels are made from free range chicken breast, all served with a fresh garden salad and diamond cut beer battered chips. 

Outback

Our Very Own Homemade BBQ Sauce topped with Double Smoked Bacon and Mozzarella

$25.90

Mexican

Our homemade chilli con-carne topped with mozzarella, sour cream, guacamole and jalapenos.

$25.90

Parmigiana

Traditional napoli sauce, wood smoked ham and mozzarella.

$24.90

Little Pig

Tennesse BBQ sauce, succulent pulled pork, mozzarella and topped with homemade coleslaw.

$25.90

Heaven

Wood smoked bacon, Guacamole, camembert & a hollandaise sauce.

$25.90

Traditional Schnitzel

Freshly crumbed and golden fried chicken schnitzel.

$21.90

Naked Parmigiana (G/F)

Grilled chicken breast topped with Napoli sauce, wood smoked ham and mozzarella

$24.90

Aubergine Parmagiano (G/F) (V)

Crumbed Eggplant Topped with out rich Napoli Sauce and Mozzarella

$19.90

Delicious Chicken Schnitzel Toppers

Add to any of the above schnitzels
Seafood Topper (G/F)

Local Prawns and Tender Calamari Strips with a creamy Garlic Sauce 

$13.90

Or

Sticky Short Ribs $7.90
Lemon Pepper Calamari $5.90
   
   
Or try one of our tasty homemade sauces 
Gravy, Mushroom, Diane, Four peppers, Bundy Rum or Creamy Garlic $2.90
Classic Sauces
Aioli, Tartare, Tomato and BBQ $1.50

Seafood

Salmon Fillet (GF)

Pan-Fried Atlantic Salmon Fillet Served On Roasted Smashed Chat Potatoes, Broccolini Topped With Tomato, Chilli And Lime Salsa.

$29.90

Australian Caught Barramundi

Australian caught Barramundi with your choice of Great Northern beer batter or our special sesame seed crumb served with fresh salad and diamond cut beer battered chips.

$26.90

Garlic Tiger Prawns (G/F)

Pan-Fried Local Prawns cooked in a Creamy Chilli Sauce, served with fresh Broccolini and Steamed Rice.

$27.90

Madagascar Prawns (G/F) (D/F)

Pan-fried local tiger prawns in our famous creamy sweet chilli coconut sauce, served with fresh broccolini and steamed rice. 

$27.90

Catering for all events & functions