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Schnitzels

Our famous chicken schnitzels are made from free range chicken breast, crumbed and served with your choice of our delicious toppings, all served with fresh garden salad and diamond cut beer battered chips.

Heaven

Wood smoked bacon, avocado, camembert & a hollandaise sauce.

$28.90

Little Pig

Tennesse BBQ sauce, succulent pulled pork, mozzarella and topped with coleslaw.

$28.90

Mexican

Our homemade chilli con-carne topped with mozzarella, sour cream, guacamole and jalapenos.

$28.90

Outback

Our very own BBQ sauce topped with double smoked bacon and mozzarella.

$28.90

Parmigiana

Traditional napoli sauce, wood smoked ham and mozzarella.

$26.90

Traditional Schnitzel

Freshly crumbed and golden fried chicken schnitzel.

$24.90

Try one of our sauces
Gravy, Mushroom, Diane, Four peppers, Bundy Rum, Garlic $2.90
Or try one of our delicious toppers!
Sticky short ribs $5.90
Szechuan calamari $5.90
Onion rings $5.90
Buffalo wings $5.90

Under the sea

(2 prawns, 2 squid, half a Moreton Bay bug in your choice of a creamy garlic sauce or sweet chilli coconut sauce.)

 $12.90

Steaks

Waygu Rump 300g

Grain fed for at least 300 days, bred in Western Australia's Margaret River region. Premium quality cut, full of flavour and more marbling than other cuts making the steak juicy and flavoursome, served with diamond cut beer battered chips and homemade coleslaw.

$36.90

Kilcoy Rib Fillet 300g

Premium 100 day grain fed beef, full of flavour and tenderness, served with diamond cut beer battered chips and homemade coleslaw.

$33.90

Petite Eye Fillet 250g

Black Angus Grass fed beef from Tasmania with exceptional marbling and tenderness, served with diamond cut beer battered chips and homemade coleslaw.

$32.90

Sides

Sauce/gravy boat
Fresh garden salad
Beer battered chips with aioli
Steamed mixed veggies


$2.90
$5.90
$6.90
$5.90

Try one of our delicious toppers with your Steak meal!
Sticky short ribs $5.90
Beer battered calamari $5.90
Onion rings $5.90
Buffalo wings $5.90

Under The Sea

(2 prawns, 2 squid, half a Moreton Bay bug in your choice of a creamy garlic sauce or sweet chilli coconut sauce.)

 $12.90
Or try one of our homemade sauces
Gravy, Mushroom, Dianne, Four Peppers, Bundy Rum BBQ $2.90
Creamy Garlic (gluten free) $2.90

Seafood

Seafood Plate for 1

Half a fresh Moreton Bay Bug, 2 local fresh prawns, 2 natural oysters, 2 lemon pepper squid, piece of crumbed sesame seed red emperor served with fresh garden salad and diamond cut beer battered chips.

$35.90

Sesame Crusted Salmon (GF)

Atlantic salmon fillet, in black and white sesame seeds, served on sautéed green veg with Thai dressing.

$28.90

Australian Caught Red Emperor

Australian caught red emperor with your choice of James Squire beer batter or our special sesame seed crumb served with fresh salad and diamond cut beer battered chips. Grilled add $4.90

$25.90

Garlic Tiger Prawns (GF)

Pan-fried local prawns cooked in a creamy garlic sauce, served with broccolini and steamed rice.

$23.90

Catering for all events & functions

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